Yoshinoya Adds New Japanese Udon Noodles

Udon is a thick noodle made from wheat flour, typically featured in Japanese cuisine.

Yoshinoya‘s new Japanese Udon Noodles are stir-fried with a savory sauce and blend of carrots, cabbage and onions.

The noodles can be enjoyed on their own for $3.09, or as part of any bowl as base option of an upcharge of $1, though prices …

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Pei Wei Introduces New House Special Chicken And Mongolian Green Beans

Inspired by chef Jet Tila, House Special Chicken features lightly battered chicken with pineapple, ginger, garlic and mint, tossed in a tangy caramel sauce and served over a bed of rice sticks and topped with an Asian slaw of cucumbers, red bell peppers, carrots, cilantro, and onions in a Vietnamese vinaigrette.

Also inspired by chef Jet Tila, new Mongolian Gr…

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Taco Bell Launches New Cantina Chicken Menu

Taco Bell’s commitment to chicken offerings takes center stage with the launch of the Cantina Chicken Menu, featuring five new items designed to rejuvenate midday meals. Starting March 21, 2024 hungry fans everywhere can sink their teeth into the Cantina Chicken Soft Taco, Cantina Chicken Crispy Taco, Cantina Ch…

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Red Lobster Launches New Cheddar Bay Stuffing As Part Of New Lobster & Shrimp Celebration

As part of the Lobster & Shrimp Celebration, fans can enjoy a variety of select entrees with two seafood favorites on one plate, including:

  • New Lobster & Shrimp Holiday Feast: Tender Maine lobster tail meat and shrimp in an orange-rosemary holiday sauce. Served with mashed potatoes, new Cheddar Bay Stuffing, and choice of one side.
  • New…
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Michelle Yeoh Knows the Secret to Feeling Limitless

For the past four decades, Michelle Yeoh’s legendary body of work has defied easy categorization, running the gamut from cult classic kung fu cinema to blockbuster Bond flicks. She takes on her most expansive role yet in Everything Everywhere All at Once, where her comedic chops and deep emotional complexity are showcased alongside the signature martial arts skills that made her an…

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J. Harrison Ghee and Alex Newell on the Tonys

One morning in early May, J. Harrison Ghee and Alex Newell made history as the first nonbinary-identifying actors to be nominated for Tony Awards. Then, a month later, they did it again: On Sunday night, Ghee and Newell became, in quick succession, the first out nonbinary performers to win Tony Awards. (That means that this year, no cis men won Tonys for acting in a musical.)

The night be…

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Bilal Baig Wants You to Understand That Transition Is a Universal Experience

Bilal Baig wants to take a pause. In April, they won top honors at the Canadian Screen Awards for Sort Of, a CBC/HBO Max dramedy they co-created and star in about a nonbinary Torontonian of Pakistani descent struggling to fuse the fragments of their compartmentalized life. The next day, they’re back to work on Season 2. “It’s part of the job, but sometimes I …

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Facebook Attempts to Silence Black Whistleblower

A lawyer representing Facebook’s parent company Meta called on a judge to “crack the whip” against a Black South African whistleblower on Monday, requesting a gagging order to prevent him from speaking to the media.

The whistleblower, Daniel Motaung, was paid $2.20 per hour to be a Facebook content moderator in Kenya. He was fired by Facebook’s outsourcing partner,…

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Beyond Meat’s CEO Ethan Brown on a Plant-Based Future

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Ethan Brown, the chief executive officer of Beyond Meat, is eager to work with his colleagues in the office again. “I have very strong feelings on this,” he said in a recent interview from the company’s headquarters in El Segundo, Calif. “It…

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